Back To MenuShare00000Shochu - MenuAmami 'Kokuto' (Black Sugar) ShochuHailing from Kagoshima, Amami is a meticulously crafted shochu made from cane sugar harvested on the Amami islands, black koji and hard water from the coral layers. Well-Balanced, Clean, Full-Bodied, Semi-Sweet Finish.Order OnlineReviewsBook a TableAdd Your Review HereAdd Your Review Here Submit ReviewPhoto GalleryBack To Menu Remind Me To Try This Share this item